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Platters & Spreads

Fresh Fruit Platter
Brie' and Cranberry Baked 
Brie' and Praline En Croute 

Charcuterie & Cheese Platter 
Smoked Salmon Platter    
Mediterranean Platter
Classic Stuffed Eggs       
Crabmeat & Cheese Dip   
Assorted Petite Finger Sandwiches 


Mini Stuffed Peppers 
Smoked Salmon on Toast 
Crab Stuffed Mushrooms 
Antipasto Skewers 
Fried Dirty Rice balls 
Fried Tomato Topped w/ Crawfish Salad 
Mini Crab Cakes w/ a White Remoulade Sauce 
Wild Mushroom Bruschetta Topped w/ Fresh Parmesan
Shrimp & Pork Fried Dumplings 
Duck Confit & Gruyere Empanada w/ an Orange Gastrique 
Fresh Herb & Goat Cheese Balls 


We create customized menus to accommodate  each clients specific request. Here's our sample menu of our most popular items.

For Backstage and Production Catering for festivals and live events.
Please email us at  for sample menu.

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Shrimp Pasta w/ Creamy Lemon Garlic Sauce 
Lobster Mac Drizzled w/ Truffled Oil 
Veggies, Goat Cheese, & Orzo Pasta w/ Citrus Vinaigrette 


Spinach, Beets, Goat Cheese, Pears, Pecan Vinaigrette
Mixed Greens, Apple, Caramelized Leeks, Brie, Cider Vinaigrette


Traditional New Orleans Gumbo (Seafood and Sausage)
Chicken &  Sausage Gumbo 
Rabbit &  Wild Mushroom Gumbo 

Tomato Basil Soup 
Corn and Crab Bisque 
Seafood Gumbo 


Pineapple & Cherry Glazed Ham  
Herb Crusted Choice Beef Tenderloin 
Stuffed Cornish Hens 
Marinated Pork Tenderloin w/ Peach Chutney 
Stuffed Bell Peppers w/ Shrimp, Beef & Crab 
Barbecue Shrimp (onsite only) Market Price 
Lamb Racks w/ Mint Chimichurri 



Truffled Mashed Potatoes 
Wild Rice Pilaf 
Potatoes Au’ gratin
Traditional Oyster Dressing 
Seasonal Roasted Vegetables 
Southern Style Green Beans
Collard Greens 


Pear or Apple Tarte Tatin 
Rum & Raisin Bread Pudding
Sweet Potato Pie 
Pineapple Upside Down Cake 

Berries & Chocolate Treats Platter 

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