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Menu

Platters and Spreads
Fresh Fruit Platter $75
Brie' and Cranberry Baked $40
Brie' and Praline En Croute $45
Charcuterie & Cheese Platter $125
Smoked Salmon Platter $125
Mediterranean Platter $85
Classic Stuffed Eggs 24 for $30
Crabmeat & Cheese Dip $85
Assorted Petite Finger Sandwiches 50 for $45 100 for $90
Appetizers
Mini Stuffed Peppers 24 for $60
Smoked Salmon on Toast 12 for $30
Crab Stuffed Mushrooms 12 for $30
Antipasto Skewers 24 for $50
Fried Dirty Rice balls 24 for $35
Fried Tomato Topped w/ Crawfish Salad 12 for $48
Mini Crab Cakes w/ a White Remoulade Sauce 12 for $35
Wild Mushroom Bruschetta Topped w/ Fresh Parmesan 12 for $30
Shrimp & Pork Fried Dumplings 12 for $30
Duck Confit & Gruyere Empanada w/ an Orange Gastrique 12 for $36
Fresh Herb & Goat Cheese Balls 12 for $15
Shrimp Pasta w/ Creamy Lemon Garlic Sauce $75/$150
Lobster Mac Drizzled w/ Truffled Oil $85/$160
Veggies, Goat Cheese, & Orzo Pasta w/ Citrus Vinaigrette $60/$120
Pastas
Spinach Salad- $45/$85 Roasted Beets, Red Onions, Goat Cheese Pears w/ a Pecan Vinaigrette
Mixed Greens-$45/$85 Apple,Caramelized Leeks, Brie w/ a Cider Vinaigrette
Classic Caesar Salad- $30/$55 Fresh Parmesan. Croutons & Caesar Dressing
Salads
Soups
Traditional New Orleans Gumbo (Seafood and Sausage) $95 gal
Chicken & Sausage Gumbo $80 gal
Rabbit & Wild Mushroom Gumbo $100 gal
Tomato Basil Soup $70 gal
Corn and Crab Bisque $80 gal
Seafood Gumbo $110 gal
Entrees
Pineapple & Cherry Glazed Ham $75
Herb Crusted Choice Beef Tenderloin $250
Stuffed Cornish Hens 4 for $60
Marinated Pork Tenderloin w/ Peach Chutney $75
Stuffed Bell Peppers w/ Shrimp, Beef & Crab 6 for $48
Barbecue Shrimp (onsite only) Market Price
Lamb Racks w/ Mint Chimichurri $50 a rack
Sides
Truffle Mashed Potatoes $45/$85
Wild Rice Pilaf $35/$65
Potatoes Au’ gratin $45/$85
Traditional Oyster Dressing $75
Seasonal Roasted Vegetables $40/$75
Southern Style Green Beans 0r Collard Greens $35/$65
Desserts
Pear or Apple Tarte Tatin $40
Rum & Raisin Bread Pudding $35
Sweet Potato Pie $30
Pineapple Upside Down Cake $40
Berries & Chocolate Treats Platter $75
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